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AMISTYLE MV/MV‑T/MB‑E
Description
AMISTYLE MV is a heat-sealable medium-barrier film. AMISTYLE MV-T is a heat-sealable medium-barrier film suitable for heat treatment of products at temperatures up to 100°C. AMISTYLE MV-E is a heat-sealable medium-barrier film characterized by increased elasticity and mechanical strength, including puncture resistance.
AMISTYLE MV/MV-T/MV-E films are designed for use on various types of continuous automatic equipment:
— vertical forming and clipping systems;
— horizontal heat sealing machines coupled with clippers.
For sealing films into sleeves, contact heat sealing and hot air sealing can be used. AMISTAYL MV/MV-T/MV-E films are made from polyamide, polyolefin and adhesive (modified polyethylene), approved for use in the food industry.
Application
AMISTYLE MV/MV-T/MV-E films can be used for the production, transportation, storage, and distribution of a variety of pasty food and non-food products, such as:
— edible fats, butter;
— pates, liver sausages;
— cooked sausages, frankfurters, and small sausages;
— processed cheeses;
— ice cream;
— sour cream;
— minced meats, etc.;
— chemical products (adhesives, construction emulsions, silicones, etc.)
Advantages
1. Biaxial orientation of the films, combined with their mechanical strength, enables the production of portioned products with precise weights at high forming speeds, ensuring shape stability and consistent loaf weight and size.
2. Heat-shrinkable properties ensure an excellent presentation of the finished product (no wrinkles) throughout its shelf life; excellent welding properties ensure a strong, high-quality weld.
3. Excellent welding properties ensure a strong, high-quality weld.
4. The films are free of chlorine-containing substances.
5. A variety of film colors.
6. Low specific gravity (kg/m²) and an optimal product-to-package weight ratio.
7. Physiological safety, as the materials from which they are made are inert to bacteria and mold. This simplifies film storage and improves the hygienic properties of both the film itself and the sausage production process.
8. Low oxygen and water vapor permeability, achieved through a carefully selected combination of polymers, provides the following advantages of these films:
- no loss during heat treatment and storage of food products;
- microbiological stability of products during storage;
- inhibition of oxidative processes that lead to rancidity of fats contained in food products.
Assortment
AMISTYLE MV
Width, mm: 80 – 350
Thickness, µm: 50 ± 6
АМИСТАЙЛ МВ-Т
Width, mm: 80 – 400
Thickness, µm: 50 ± 6
AMISTYLE MV-E
Width, mm: 80 – 199
Thickness, µm: 60 ± 10
AMISTYLE MV-E
Width, mm: 200–400
Thickness, µm: 70 ± 10
Colors
It is possible to produce exclusive colors
Seal
AMISTYLE MV/MV-T/MV-E film is printed on one-sided, multi-color or full-color surfaces using volatile solvent-based inks. The printing is done using a flexographic process, and the inks are resistant to boiling, grease, and mechanical damage.
Delivery forms
Coils on cardboard spools with a diameter of 76 mm.
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