Description

AMIVAC MV-7 – barrier shrink bags for vacuum packaging, storage, and distribution of bone-in meats, products with sharp edges, and rough inclusions. Products in AMIVAC MV-7 bags can be packaged in chamber-type vacuum packaging machines.

Application

Barrier shrink bags for vacuum packaging, storage and sale of meat with bones, products with sharp edges and rough inclusions

Advantages

1. High oxygen barrier properties ensure a long shelf life of packaged products.

2. Low vapor permeability prevents moisture loss (mass loss) during storage.

3. Increased puncture and tear resistance ensures product preservation during transportation and storage.

4. The product is presented in the most attractive form to customers due to the optical properties of the bag (transparency, gloss).

5. Individual protective packaging of AMIVAC MB-7 bags guarantees protection from adverse external influences throughout the entire shelf life and ensures high sanitary and hygienic standards.

6. Absence of chlorine-containing substances. Disposal of packaging produced without the use of chlorine-containing substances is less harmful to the environment.

Assortment

Additional service: sticker on tape.

Colors

Seal

Printing from 1+0 to 10+10 colors.

Delivery forms

— in a roll without perforations;
— in a roll with perforations;
— glued to two strips (for use on automatic equipment);
— cut into individual packets, packed in transport bags of 100 pieces.