Description

I-Peel Pro is a multi-layer, highly permeable sausage casing—an ideal replacement for imported cellulose casings. I-Peel Pro casing incorporates all the company's latest advances and know-how to offer the best consumer performance. Its composition and production method are patented. I-Peel Pro casing is made from polymer materials approved for food contact.

Application

The iPeel Pro casing is designed for packaging, storing, and selling sausage products that require a distinct crust and smoky flavor, semi-smoked and dry-cured mini-sausages (snacks), smoked processed cheese, and cheese sticks.

The iPeel Pro casing is designed for use on automated lines and in stuffers with a twisting device.

Advantages

— Increased elasticity due to a specially selected combination of components
— Excellent stuffing on high-speed sausage production lines due to high mechanical strength
— Maximum permeability for smoke components and water vapor
— Ideal for both natural smoking and liquid smoke atomization
— Withstands heat treatment in an extended temperature range of up to 70-75°C
— Dense, coagulated protein crust with a rich color during smoking
— Traditional smoked sausage flavor and aroma throughout the entire shelf life
— Easy removal on automatic peelers (iPeel Pro-S) or by the end consumer (iPeel Pro)
— The casing can be printed, which is a significant competitive advantage compared to cellulose casings

Assortment

Shell type

Colors

It is possible to produce exclusive colors

Seal

The IPile Pro shell can be printed on one or both sides. The number of colors available ranges from 1+0 to 6+6.

Shell calibers

— IPeel PRO A, IPile PRO R: 19–36 mm
— IPeel PRO S-A, IPile PRO S-R: 16–30 mm

Delivery forms

Corrugated dolls